{"id":10032455,"date":"2026-04-22T11:19:44","date_gmt":"2026-04-22T15:19:44","guid":{"rendered":"https:\/\/agricultrices.com\/?p=10032455"},"modified":"2026-05-15T10:59:50","modified_gmt":"2026-05-15T14:59:50","slug":"karen-temple-taking-on-challenges-of-raising-goats-in-yukon","status":"publish","type":"post","link":"https:\/\/agricultrices.com\/en\/2026\/04\/22\/karen-temple-taking-on-challenges-of-raising-goats-in-yukon\/","title":{"rendered":"Karen Temple: Taking on challenges of raising goats in Yukon"},"content":{"rendered":"<p><em>Brenda O\u2019Farrell<br \/>\nSpecial to Agricultrices du Qu\u00e9bec<\/em><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Farming in the Yukon is not for the faint of heart, nor is it done on a large scale, and that is just fine with Karen Temple.<\/strong><\/p>\n<p>In a place where below-freezing temperatures usually stretch from October to March, which leaves a growing season limited to June and July, raising livestock has its unique challenges. But Temple has jumped in with both feet.<\/p>\n<p>The 56-year-old runs Sunny Spot Farm with her husband, Chance Temple. Established in 2021, it is one of just a few farms with goats in Canada\u2019s westernmost territory, which finds its northern corner hovering above the Arctic Circle. It is a small operation, just under nine acres, with a herd of about 125. But Temple has no shortage of enthusiasm.<\/p>\n<p><em>\u201cI love goats. I just love goats,\u201d she said.<\/em><\/p>\n<p>And the market for goat meat is growing, she explained, especially among the territory\u2019s growing immigrant population. Since the early 2000s, the territory has seen a boost in its Asian population, including a significant portion arriving from the Philippines.<\/p>\n<p><em>\u201cSixty per cent of the world eats goat,\u201d Temple said, \u201cjust not North America and Europe.\u201d<\/em><\/p>\n<p>But despite Temple\u2019s enthusiasm for raising goats, the reality of the North does not make it easy.<\/p>\n<p>According to Statistics Canada, the Yukon, which has a population of just below 47,000, had only 88 farms in 2021, and only a few raise goats. In fact, unlike in the rest of Canada, which has a long history of generational farming, there were no farms in the territory before 1898. And today there is only one dairy farm and a single federally-inspected egg-producing operation.<\/p>\n<p>Temple\u2019s farm is located in Marsh Lake, a community of about 750 people southeast of the capital Whitehorse. The property is south of the Alaska Highway, which cuts through the southern part of the territory, and the Yukon River. It is located on a rural road, four kilometres from the nearest power line, which means they live off-the-grid, generating their own auxiliary power, which pumps water from private wells.<\/p>\n<p><em>\u201cIt\u2019s harsh,\u201d admitted Temple, who grew up on a hobby farm in Armstrong, B.C., southeast of Kamloops. \u201cWe are the pioneers of farming in Yukon.\u201d<\/em><\/p>\n<p>That pioneering spirit is what gets them through the winter months, which require them to purchase enough hay to get their herd through it.<\/p>\n<p>The goats grow what Temple calls \u201cfuzzy coats\u201d in the deep-freeze months. \u201cWhen its minus-30, they kind of lay down, get up to eat and then lay down together,\u201d she said, explaining that the goats stay outside most of the time, but have access to an unheated, insulated barn. Making sure they have access to water, without it freezing over, is a constant chore.<\/p>\n<p><em>\u201cThe resources to support us are not there,\u201d she said.<\/em><\/p>\n<p>The lack of veterinarians and strict regulations, like the territory\u2019s Sheep and Goat Control Order, which came into effect in January, make goat farming that much more difficult.<\/p>\n<p>The latest control order follows on the heels of the original order that dates back to 2020. It\u2019s a measure imposed under the territorial government\u2019s Animal Health Act that aims to reduce the risk of exposing wild sheep and mountain goats to respiratory pathogens that can be carried by healthy domestic sheep and goats. Temple said the rules require goat farmers to keep their animals behind two lines of fencing at all time. This has made the logistics of expanding her heard by offering a grazing and weed control service to clean up lots owned by others more difficult.<\/p>\n<p>But she is doing just that for the first time this summer nonetheless, using lines of temporary mesh fencing. She said she simply put out a call, saying she was looking for hay and places to graze her goats. The practice allows her to reduce her daily feeding costs, and, as she says, \u201cit\u2019s good for the goats.\u201d<\/p>\n<p>The practice is part of her business plan, which she put together when they launched the farm.<\/p>\n<p><em>\u201cWe\u2019re pretty much on track,\u201d Temple said, referring to her business plan. But then offers a qualifier: \u201cThe farm lost less money last year.\u201d<\/em><\/p>\n<p>But Temple is undeterred. She is determined to maintain her status of a farmer in a part of the country where the practice is just still burgeoning and which she has called home since she was 19.<\/p>\n<p><em>\u201cIt\u2019s interesting to be somewhere where something has not ever happened before.\u201d<\/em><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Brenda O\u2019Farrell Special to Agricultrices du Qu\u00e9bec &nbsp; Farming in the Yukon is not for the faint of heart, nor is it done on a large scale, and that is just fine with Karen Temple. In a place where below-freezing temperatures usually stretch from October to March, which leaves a growing season limited to June [&hellip;]<\/p>\n","protected":false},"author":1105,"featured_media":10032457,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[10101,10095,10103],"tags":[],"class_list":["post-10032455","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agricultural-news","category-daily-life-and-challenges","category-inspirations-en"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Karen Temple: Taking on challenges of raising goats in Yukon &#8211; Agricultrices du Qu\u00e9bec<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/agricultrices.com\/en\/2026\/04\/22\/karen-temple-taking-on-challenges-of-raising-goats-in-yukon\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Karen Temple: Taking on challenges of raising goats in Yukon &#8211; Agricultrices du Qu\u00e9bec\" \/>\n<meta property=\"og:description\" content=\"Brenda O\u2019Farrell Special to Agricultrices du Qu\u00e9bec &nbsp; Farming in the Yukon is not for the faint of heart, nor is it done on a large scale, and that is just fine with Karen Temple. 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